Comments on: IdeaSmith’s poison

By: IdeaSmith

IdeaSmith — Wed, 03 Jun 2009 06:27:28 +0000

@ Brad: If Mudslide is a vodka drink, I’ll pass. The Russian poison doesn’t agree with me. Bourbon, will give it a shot, though it will be nicer if you’re around when I do. So when is that happening?

By: Brad

Brad — Tue, 12 May 2009 15:26:21 +0000

I read a comment in here after a long time and thought to myself 'Oh man, this guy commented exactly like I would have' only to find that it was my comment! Btw, if you haven't moved on to Bourbon, you really should. I admit, it's an acquired taste. It's great.

On a different note, try 'Mudslide, no milk'. Tell me what you think.

By: Supremus

Supremus — Fri, 07 Dec 2007 14:29:24 +0000

Perfect! I know what I am trying to make this weekend – its been a long while since I’ve had pineapple, rum, tabasco and all of them together

By: ideasmith

ideasmith — Tue, 04 Dec 2007 08:04:08 +0000

@ Australopithecus: To your health!

@ Rambler: Don’t have a taste for spice?

@ Sense: Rum is always good.

@ Brad: LOL…all the more reason we must call it a Bradtini!

By: Brad

Brad — Fri, 23 Nov 2007 20:57:22 +0000

Ideas plagiarized:
- mixing tabasco – from a recipe called ‘Forest Fire’ (google) with vodka

I just changed the mixer and the alcohol.

Ta daa…

Btw, ‘Bradtini’ sounds awful; mimics ‘Brangelina’ or something like that!!! Jeepers! :O Let’s continue to give the original drink credit and call it ‘Forest Fire Rum Drum’.

By: Sense

Sense — Thu, 22 Nov 2007 22:41:17 +0000

hmm… me- I’m a wus. I Iike my Vodka with fresh mango/ lychee juice. My White rum with coconut water. And my Godiva neat.

By: Rambler

Rambler — Wed, 21 Nov 2007 01:18:52 +0000

I liked the idea of the dragon roar.. and of course licking stirrer clean, probably would need an assistant to do that though

By: Australopithecus

Australopithecus — Tue, 20 Nov 2007 14:33:04 +0000

Cheers!